Passport Foods Has Ramped up Product Development of new Sweet and Savory Appetizers

SAN BERNARDINO, CA, February 11, 2021 /Neptune100/ — Passport Foods (SVC), LLC is developing new product innovations to serve the retail and food service channels.

Combining traditional flavors with advanced preparation technology, Passport Foods rapidly grew from a local provider to Southern California restaurants to an acclaimed national food producer and distributor with an impressive array of award-winning brands that include Wing Hing, Cantina Fresca, Sophia’s Kitchen and Chef’s Signature. Passport’s Asian-styled foods encompass pot stickers, gyoza dumplings, egg rolls, wontons and noodles. The company’s Latin American styled foods include flautas, burritos and empanadas. Passport Foods is also gaining industry and consumer recognition for its diverse organic options along with battered and breaded items.

For over four decades, Passport Foods has delivered to the table traditional and contemporary recipes perfectly crafted for all customer preferences with uncompromising superior taste. Rooted in generations of Asian and ethnic culinary tradition, Passport Foods has earned an industry-wide reputation for bringing fresh and exciting flavors to the table with passion, authenticity and a contemporary twist. Passport takes inspiration from cultures around the globe to create a wide and varied selection of culinary delights that range from a broad array of authentic traditional offerings to a bold line-up of innovative creative fusions.

“We have seen a lot of growth in our wholesale and retail business. We are continuing our history of product innovation,” said Mark Thomson, CEO of Passport Foods (SVC), LLC. “We are excited by our new product offerings, including flautas, empanadas, and dessert eggrolls and crisp appetizers. Our products are sold in a number of restaurant chains and retail stores. We live by our motto of Crafting Extraordinary.”

Some of our new products include Latin-inspired organic flautas, empanadas, and Asian-inspired dessert and appetizer eggrolls. We are taking some favorite food concepts and adjusting the filling and flavoring to serve new customer groups.

Our SVP of Sales Dana Spaeth says, “Our Food Development team is launching new food, appetizer, and dessert creations. We are excited to present these to our retail and food service customers. Please reach out with any ideas for future collaborations or to discuss our new and existing products.”

Please feel free to contact us for any additional information or product development needs!
[email protected]
(909) 627-7312

About Skyview Capital, LLC:
Skyview Capital, LLC is a global private investment firm headquartered in Los Angeles, California, which specializes in the acquisition and management of mission critical enterprises in the areas of technology, telecommunications, business services and niche manufacturing. By leveraging its operational capabilities and financial acumen, Skyview systematically enhances the long-term sustainable value of the businesses it acquires. The Los Angeles Business Journal consistently recognizes Skyview as one of the leading private equity firms in Los Angeles. To date, Skyview has successfully completed nearly 30 transactions within its target market verticals. For further information visit www.skyviewcapital.com.

About Passport Foods (SVC), LLC:
Passport Foods (SVC), LLC is a leading producer of globally-inspired foods. The business distributes its variety of entrees, Asian wraps & noodles and appetizers throughout the United States in the Retail, Food Service, Grocery, Club channels. Passport Global is based in Ontario, CA and is a portfolio company of Skyview Capital, LLC. More information can be found at www.passportfood.com and www.winghing.com.

Please feel free to contact us for any additional information or product development needs!
[email protected]
(909) 627-7312